Special – Scottish Scallop Tartare

March 5, 2019

This Week’s Special at SALT – Kitchen & Lounge

What do you get when you combine fresh Atlantic seafood with traditional Asian cuisine? A delectable Scottish scallop tartare mixed with mango and orange curd, paired with a Thai green curry Scottish crab croquette.

Make your own experience of SALT – Kitchen & Lounge. Our reservations book is open 24/7 on www.salt.mt/reservation

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